4MA0 Foundation January 2018 Paper 2 Q7
7 You can use this rule to work out the number of minutes it takes to cook a piece of meat.
15 minutes
plus
40 minutes for every 500 grams the piece of meat weighs
A piece of meat weighs 1500 grams.
It takes \(3\dfrac{1}{4}\) hours to cook a different piece of meat.
Becky is going to cook a chicken.
She knows that it needs to be in the oven for 1 hour and 50 minutes.
Becky wants to take the chicken out of the oven at 13 30
| Scheme | Marks |
|---|---|
| 1500 ÷ 500 (= 3) or 500 + 500 + 500 oe | M1 |
| “3” × 40 + 15 | M1 |
| 135 | A1 |
| (3) |
| Scheme | Marks |
|---|---|
| \(\dfrac{180}{40}\;(= 4.5)\) | M1 |
| e.g. \(\dfrac{180}{40} \times 500\) | M1 |
| 2250 | A1 |
| (3) |
Notes
M1: or ft from (a) eg. \(3 \times 60 + 15 - \text{“}135\text{”}\;(= 60)\)
M1: complete method or \(\dfrac{\text{“}60\text{”}}{40} \times 500 + 1500\)
A1: [SCB1 for \(\dfrac{195}{40} \times 500\) or \(\dfrac{190}{40} \times 500\) seen as working]
| Scheme | Marks |
|---|---|
| 11 40 (am) | B2 |
| (2) |
Notes
B2: B1 for a time using 11(am) eg 11 20 or for a time with hours and 40 (mins) where the hours < 13, eg 10 40