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Numeracy Foundation November 2021 Unit 2 Q6

WJECFoundationCurrent spec4 marksFractionsRatio & Basic Proportion

6. Liam is following a recipe to make Welsh Cakes.
He places flour, butter and sugar in a mixing bowl.
These three ingredients have a total mass of 1920 g.

He checks the recipe and finds that:

  • the mass of sugar is \(\dfrac{3}{16}\) of the total mass of these three ingredients,
  • for every 90 g of sugar he needs to add one egg and 50 g of sultanas.

Calculate the number of eggs and the mass of sultanas that Liam needs to make his Welsh Cakes. [4]

Number of eggs ……………………
Mass of sultanas …………………… g