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Numeracy Higher June 2025 Unit 2 Q7

WJECHigherCurrent spec9 marksPercentagesPythagoras

7. Dyfan has two different 25 g bars of chocolate, a Chocodusk bar and a Luxury Dark bar.
The Chocodusk bar has a lower cocoa content than the Luxury Dark bar.

(a)

The nutritional information from these bars of chocolate is given below.

Chocodusk bar: lower cocoa content
Per 25 g bar
Saturated fat6·6 g
Sugar7·1 g
Protein3·5 g
Salt0·01 g
Luxury Dark bar: higher cocoa content
Per 25 g bar
Saturated fat7·7 g
Sugar3·5 g
Protein2·9 g
Salt0·09 g
(i)

Complete the following statement. [1]

‘The amount of salt in the Luxury Dark bar is …………… % of the amount of salt in the Chocodusk bar.’

(ii)

Dyfan eats 20 g of the Luxury Dark bar.

Calculate the percentage of the Chocodusk bar that gives Dyfan the same amount of saturated fat.
You must show all your working. [3]

(b)

The diagram below shows the symmetrical uniform cross-section of one of the chocolate bars.

Cross-section: an isosceles trapezium with parallel sides 68 mm (top) and 60 mm (bottom), equal sloping sides marked, one labelled 7 mm; a dashed perpendicular height from the top edge to the bottom corner; the vertical height is labelled Thickness

Diagram not drawn to scale

The label on this chocolate bar states,

‘The thickness of this chocolate bar is 6 mm, correct to the nearest millimetre.’

Use the measurements given on the diagram to decide whether this statement is true or false.

True ☐    False ☐

You must show all your working. [5]